Food Club Mexican Night!

October 5, 2015

The Milton Keynes & North Bucks RSPCA

Invites you to join us at
FOOD CLUB – A Taste of Mexico


In conjunction with The Brasserie, Milton Keynes College

When: Tuesday 10th November & Wednesday 11th November
Time: 7pm
Price: £20.00 per Head (Includes donation to RSPCA)


The evening consists of a 3 course sit-down meal created by the very talented and up and coming chefs of Milton Keynes College, Bletchley. The evening is a totally relaxed affair; it’s all about the food and great company. A Fully licenced bar is on site.

All our welcome – so bring your family, friends and work colleagues – make it a great night out!!

TO BOOK YOUR PLACE PLEASE EMAIL RSPCAMKNB@HOTMAIL.COM, please feel free to email any questions you may have.

Meal as follows:


Starter
Chicken and spinach chimichanga bites - shredded chicken breast and wilted spinach in a deep fried wrap served with a sour cream, lime and chilli dip. (SPICY)

Three cheese sweet pepper poppers (v) - a trio of goats cheese, cheddar and mozzarella stuffed baby peppers topped with a cheesy crumb and tomato relish.

Loaded Nachos (v) -with sour cream, salsa, cheese and guacamole 


Main
Brisket Burrito - Slow cooked beef brisket, refried beans, shredded cabbage and rice in a tortilla wrap

Mexican Bean Burger (v) - a crispy golden mixed bean and chilli burger served with a fresh salad in a garlic and rosemary focaccia bun.

Habanero baked fish - A white flakey fish cooked en papillote with an orange and habanero pepper (SPICY)

Sides
All served with
Bean and corn salsa, spicy rice, sweet potato salad, paprika tortilla chips 

Dessert

 


Dessert trio - Margarita cheesecake, cinnamon tortilla swirl, fried ice cream

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